Candlelit Valentine's Dinner
Appetizers
Entree Choice
Lobster Ravioli
Served with Shrimp and Spinach in a touch of Roses Cream Sauce$34$34Served with Shrimp and Spinach in a touch of Roses Cream Sauce
Carmelized New Zealand Rack of Lamb
With Sautéed Arugula, Roasted Potatoes and Mint Jelly$45$45With Sautéed Arugula, Roasted Potatoes and Mint Jelly
Surf and Turf 8oz Filet Mingon and Lobster Tail
Served with Vegetables and baked potato$48$48Served with Vegetables and baked potato
Boneless Pork Chop Creole
Seared Cajun Pork Chop in a Cajun Cream Sauce, Served with Potabella, Shrimp, Goat Cheese and Whipped Potatoes$33$33Seared Cajun Pork Chop in a Cajun Cream Sauce, Served with Potabella, Shrimp, Goat Cheese and Whipped Potatoes
Parmesan Crusted Chicken
Parmesan Crusted Chicken Breast served with Asparagus and Risotto topped with Cream sauce$32$32Parmesan Crusted Chicken Breast served with Asparagus and Risotto topped with Cream sauce
Chicken Rossini
Chicken Breast in a Light Egg Batter Topped with Fresh and Smoked Mozzarella in Lemon Sauce with Tomatoes, Served with Whipped Potatoes$32$32Chicken Breast in a Light Egg Batter Topped with Fresh and Smoked Mozzarella in Lemon Sauce with Tomatoes, Served with Whipped Potatoes
Seared Sea Scallops
Served over Wild Mushrooms, Cream Risotto$40$40Served over Wild Mushrooms, Cream Risotto
Honey Fig Salmon
Fresh Atlantic Salmon Filet Served with Fig Sauce Sautéed Arugula and Rice$34$34Fresh Atlantic Salmon Filet Served with Fig Sauce Sautéed Arugula and Rice